FABULOUS FISH (served from 12 noon)
We take immense pride in a national dish that has long been a favourite in Britain. That's why we batter our fish on site, and why we coat them in a deliciously traditional beer batter.
Fish & Chips - £ 6.95 - £ 9.95
Sea Salt & Cracked Black Pepper Scampi - £ 6.95
Battered Fish Platter - £ 9.95
Mussels - £ 6.95
Salmon Fillet - £ 7.95
Swordfish Steak - £ 7.95
Cod Loin And Chips - £ 7.95
SUNDAY ROAST (served from 12 noon)
The Sunday Roast is a great British tradition and one that we are proud to honour. We offer a choice of classic roasts served with roast potatoes, a selection of vegetables and of course rich, delicious gravy.
Topside Roast Beef (hand-carved tender beef, served with freash green vegetables, Yorkshire pudding ans gravy) - £ 7.95
Roast Chicken (half a suculent roasted chicken served with fresh green vegetables, Yorkshire pudding, stuffing and gravy) - £ 7.95
Vegetarian Nut Roast (a vegetable and nut roast made from onions, celery, carrots, sundried tomatoes and a mixture of nuts. Served thickly sliced with fresh green vebetables, Yorkshire pudding and a vegetarian gravy) - £ 7.95
Garlic, Thyme And Lemon Roast Lamb (accompanied by fresh green vegetables, Yorkshire pudding and gravy) £ 7.95
We take immense pride in a national dish that has long been a favourite in Britain. That's why we batter our fish on site, and why we coat them in a deliciously traditional beer batter.
Fish & Chips - £ 6.95 - £ 9.95
Sea Salt & Cracked Black Pepper Scampi - £ 6.95
Battered Fish Platter - £ 9.95
Mussels - £ 6.95
Salmon Fillet - £ 7.95
Swordfish Steak - £ 7.95
Cod Loin And Chips - £ 7.95
SUNDAY ROAST (served from 12 noon)
The Sunday Roast is a great British tradition and one that we are proud to honour. We offer a choice of classic roasts served with roast potatoes, a selection of vegetables and of course rich, delicious gravy.
Topside Roast Beef (hand-carved tender beef, served with freash green vegetables, Yorkshire pudding ans gravy) - £ 7.95
Roast Chicken (half a suculent roasted chicken served with fresh green vegetables, Yorkshire pudding, stuffing and gravy) - £ 7.95
Vegetarian Nut Roast (a vegetable and nut roast made from onions, celery, carrots, sundried tomatoes and a mixture of nuts. Served thickly sliced with fresh green vebetables, Yorkshire pudding and a vegetarian gravy) - £ 7.95
Garlic, Thyme And Lemon Roast Lamb (accompanied by fresh green vegetables, Yorkshire pudding and gravy) £ 7.95
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